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ROBAND CHOC2A Chocolate Tempering Bain Marie

Model Number CHOC2A
Web Special Price
$630.00
Plus GST
RRP: $727.00 + GST
Web Price Match Request
Quantity

Features

Designed to melt and hold chocolate at a predetermined temperature, suitable for food coating operations. Made from stainless steel and designed to take combinations of gastromorm pans.

2x½ size 150mm pan & lid
Thermostatilcally controlled
Available without pans

DIMENSIONS:
W 550mm
D 345mm
H 305mm
Maximum Pan Depth: 150mm
1000 Watts
Standard single phase
10 Amp plug

Dimensions

  • Height:
    0 mm
  • Width:
    0 mm
  • Depth:
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